Beduino is an authentic restaurant in Cádiz that goes beyond the traditional, where each dish tells a story, and every corner conveys a special meaning. It’s not just a restaurant; it’s a true experience that lets you savor the essence of Cádiz in every bite. Located in a quiet area of the Paseo Marítimo, across from the iconic Victoria Beach, it offers a cozy and suggestive atmosphere with spectacular ocean views, creating a magical spot where the sound of the waves completes the experience. You can choose this seaside restaurant if you want to enjoy the sound of the waves and the unique scent of its beaches.
The menu is extensive and available both at the bar and at tables, also featuring an excellent selection of cocktails. The appetizers stand out for their originality, with options like ensaladilla with seafood emulsion, fried shrimp with salicornia, croquettes de puchero, and the famous bravas raras with mojama. The rice dishes are also a highlight, with the creamy carabinero carpaccio rice being a favorite.
For the main courses, fish plays a starring role, such as the grilled octopus with sweet potato and the fish of the day baked with papas arrugás and mojo verde. The meat dishes are equally noteworthy, with the matured beef tenderloin with butter being a must-try.
To finish, don’t miss the homemade desserts, especially the plated tiramisu or the almond cake with red fruit foam and vinegar ice cream, an exquisite combination.
The staff is known for their warmth and professionalism, always attentive to details to make the experience even more special. In short, Beduino is a must-stop for those looking to explore the cuisine of Cádiz in a warm and relaxed setting. Whether you’re a local or a tourist, this restaurant is an ideal choice. It is recommended to reserve in advance to secure a table by the sea.
More information at: [www.beduinocadiz.es](http://www.beduinocadiz.es).